Wine from Sicilia
Found 2267
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- France 26589
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- Tuscany 7265
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- Spain 7124
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- 80+ rated sparkling wines less than £15 per bottle 868
- Wines up to £30 Rated 85+ 564
- Wines up to £60 Rated 90+ 492
- Wines up to £85 Rated 95+ 77
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- 187 ml 4
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- Wines 2238
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- Nero d'Avola 762
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- Settesoli 65
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- Regaleali 36
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- Planeta 227
- Tasca d'Almerita 181
- Donnafugata 177
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- Calatrasi 10
- Caldirola 2
- Campagnola 3
- Canti 14
- Cantina Danese 2
- Cantina Montelliana 1
- Cantine Barbera 16
- Cantine Intorcia 7
- Cantine Ivam 4
- Cantine Paolini 26
- Cantine Quattro Valli 4
- Cantine Ronco 6
- Cantine Soldo 3
- Cantine Volpi 1
- Casa Girelli 6
- Casama 8
- Castello di Lozzolo 2
- Caviro 16
- Ceuso 5
- Cevico 3
- Contri Spumanti 3
- COS 19
- Cottanera 16
- Curatolo Arini 3
FMPT
- Taste
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- fruit 1002
- long 844
- balanced 778
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BC
- cacao 19
- camomile 1
- candied cherry 1
- candied fruit 7
- candied peel 3
- caramel 12
- cedar 7
- cedar nuts 1
- cereals 3
- chalk 1
- cherry 168
- cherry brandy 2
- cherrystone 1
- chestnut 1
- chocolate 56
- cinnamon 25
- citrus 189
- classical 3
- clear 167
- clove 9
- coffee 12
- coffee beans 5
- cola 3
- complicated 70
- concentrated 36
- cookie 1
- coriander 2
- cornel 1
- covering 28
- cranberry 4
- cream 2
- cream fudge 1
- creamy 43
- currant 14
DFLMPQRS
- Pairing
- All combinations
- cheese 1058
- meat 1009
- fish 731
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ABCFGHMPQRS
- salad 172
- salami 26
- salmon 22
- sandwich 2
- sardines 6
- sashimi 10
- sauce 38
- sausages 133
- saute 2
- seafood 541
- sea fish 32
- shashlik 40
- sheep cheese 5
- shrimps 24
- small meat-balls 12
- smoked duck 3
- smoked fish 56
- smoked food 81
- smoked salmon 2
- snacks 285
- soft cheese 46
- souffle 5
- soup 109
- spaghetti 27
- speck 4
- spices 28
- spicy cuisine 3
- spicy dishes 91
- spicy dishes of poultry and meat 8
- spicy meat and fish 6
- sponge cake 7
- squid 8
- steak 80
- stew 138
- sucking pig 4
- sushi 30
T
- Rating type
- Regardless of the ratings
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Wine Spectator 535 ×
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Robert Parker 530 ×
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Vivino 433 ×
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- Decanter | 100 9
- Duemilavini | 100 4
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Duemilavini | 5 57 ×
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Falstaff Magazine 59 ×
- International Wine Review 38
- James Suckling 180
- Le Guide de L'Espresso-20 4
- Le Guide de L'Espresso-5 19
- Luca Maroni 39
- Luigi Veronelli | 3 32
- Russian Public WineStyle Rating 10
- Vinous | 100 35
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Vivino 433 ×
- Wine Access 16
- Wine&Spirits 25
- Rating
- All ratings
- 75p 9
- 80p 47
- 85p 429
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- Collections
- All selections
- IGT/IGPP wine 1444
- New 1252
- Best 669
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- Aging Potential
- All aging potential
- 10 years 70
- 8-10 years 53
- 2-3 years 49
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1
- Strength
- Any fortress
- 13 % 554
- 13.5 % 450
- 14 % 351
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- 10.5 % 1
- 11 % 16
- 11.5 % 40
- 11.6 % 2
- 11.7 % 1
- 12 % 184
- 12.1 % 1
- 12.3 % 3
- 12.4 % 12
- 12.5 % 309
- 12.6 % 4
- 12.7 % 5
- 12.8 % 5
- 12.9 % 1
- 13 % 554
- 13.1 % 3
- 13.2 % 2
- 13.3 % 4
- 13.4 % 3
- 13.5 % 450
- 13.6 % 6
- 13.7 % 4
- 13.8 % 7
- 13.9 % 7
- 14 % 351
- 14.1 % 3
- 14.2 % 1
- 14.3 % 4
- 14.4 % 5
- 14.5 % 211
- 15 % 29
- 15.5 % 3
- 16 % 6
- 17 % 6
- 18 % 14
- 18.5 % 3
- 19 % 6
- 7 % 1
Blog
The making of a masterpiece
Love is all that is needed to create a masterpiece, and the love of a wine-maker stems from the experience of previous generations and continual everyday work is needed to create a flavoursome wine masterpiece.
The memories of summer
White wine reminds us of summer with its fresh taste and sweet aroma of meadow flowers, ripened fruits and freshly cut grass.
The making of a masterpiece
Love is all that is needed to create a masterpiece, and the love of a wine-maker stems from the experience of previous generations and continual everyday work is needed to create a flavoursome wine masterpiece.
The memories of summer
White wine reminds us of summer with its fresh taste and sweet aroma of meadow flowers, ripened fruits and freshly cut grass.
