Wine Tenute Rossetti, Rosso Toscana IGT
Tasting Notes
Wine has a dark ruby color.
The taste of wine is deep, harmonious, perfectly balanced, with hints of ripe plums and wild berries, silky tannins and a long, clean finish.
Alluring aroma of the wine reveals notes of ripe cherries and plums.
Wine is recommended to serve cold meats, white or red meat dishes, pasta, fresh cheeses.
Interesting Facts
Tenute Rossetti, Rosso Toscana IGT is a semi-dry red wine made from Sangiovese grapes with a small addition of Merlot grown in the company's vineyards. Harvested when the berries reach the optimum level of sugar content. The grapes are carefully sorted and supplied to the winery, where the berries are gently pressed. The wort is fermented at a controlled temperature for 2 weeks in stainless steel vats for more complete extraction of color and polyphenolic substances. Wine is recommended to serve cold meats, white or red meat dishes, pasta, fresh cheeses.
Producer's description
Tenute Rossetti is a young and rapidly growing company based on strong family traditions. The company is located near Florence in the heart of Tuscany and today has taken one of the leading positions in its industry. The success of the winery lies in the dedication of employees to their work, modern equipment, quality control at each stage of production, high qualification and experience of employees. The main production is concentrated in the Chianti and Chianti Classico regions.
Tenute Rossetti was founded by Sabatino in early 1900, but the main development of the company began under the guidance of his children, Antonio and Dzhovakino. From the mid-1970s to the mid-1980s, the third generation of the family, Tino and Linda, joined the company. They carefully treat the heritage of their ancestors and choose the modernization of the winery as the main direction for investment. The constant search for new production technologies allows them to develop their "know-how." Striving for high quality, interest in innovations, desire to create their own unique and inimitable style become the main mission of the company. In the early 2000s, the company increased production by opening a winery in Cerreto Guidi, and quickly became a leading producer.
The new task of the company has become an international distribution with the support of the Farnese Group. It is worth noting that production management remains in the hands of the Rossetti family. Such a symbiosis allowed us to create a new image, from both aesthetic and technical points of view. Filippo Baccalaro joined the team of winemakers Tenute Rossetti, endowing the wines with a special refined "Farnese style".
