Wine Serafini & Vidotto Il Rosso dell'Abazia 2000
Wine beautiful, dark red color with garnet hue.
The wine has an elegant, full bodied with very pleasant tannins.
Wine with a luxurious fragrance which perfectly combine a variety of shades - berries, spices, chocolate.
This wine is perfect for red meat, for example, juicy venison sauces.
In the XI century near the small Italian town of Nervesa della Battaglia was founded by Benedictine monastery Abazia di Nervesa, monks are engaged in viticulture and winemaking. The winery was very large and development. It existed before the beginning of the XX century and was destroyed in 1918 during the First World War. In 1986, two friends - Francesco Serafini and Antonello Vidotto - decided to revive the ancient monastery winery. They are not just dropped off the best grape varieties, using traditional farming methods. Procured old documents and maps, Serafini and Vidotto began to recreate the landscape that this place was in those days. This affected not only architecture, but also vineyards. Serafini and Vidotto trying to improve crop quality, engaging in the development and selection of local vines. This long and complex process is still ongoing. Owners of the company are very careful to the nature and use only organic methods of winemaking. The grapes are harvested by hand and carefully sorted. The main objective of Serafini and save Vidotto believe, express and communicate the specifics of this ancient land with the help of the unique nature of their wines.