Wine Montej Rosso DOC 2007
Tasting Notes
Wine bright ruby-red color.
The wine has a rich, rounded flavor with a long fruity finish.
The wine has an intense fruity aroma.
The wine goes well with meat dishes.
Interesting Facts
Monty Ross - a nice fruity wine with a rich taste and aroma, first released in 2004. To create it using the Barbera grape, which is collected from the eight-year vines in October. Vineyard soil clay - limestone. Fermentation takes place in stainless steel tanks. Partially kept wine in stainless steel containers (80%), partially in oak barriques (20%).
The owner of Villa Stefano Sparina Mokkagato developed for its wine bottles amazing forms. Such a step was inspired by paintings of Giorgio Morandi, favorite artist winemaker. Monterotondo - is a small village in the community of Gavi, winemaking here dates back to the 17th century: when the village was surrounded by vineyards, where there was a wine cellar, as well as the house, which belonged to a noble family from Genoa. This family does not abandon those winemakers who worked nearby. Today, this tradition continues - the village is visited by tourists and admirers of ancient traditions of Italian winemaking.
Vineyards Sparina Villa located in the area, covering about 400 hectares, 60 hectares of which are surrounded by forest and windswept with the Ligurian Sea. Prestige Villa Sparina confirmed by the fact that the wines of the region Monterotondo are among the most noble white wines made through careful selection of grapes.
