Wine "La Peyriere", Entre-deux-Mers AOC
Tasting Notes
Wine of golden color with greenish highlights.
The wine has a fresh, elegant, well-balanced taste with bright notes of white stone fruit and a long finish with sourness.
The wine intrigues with a fresh, elegant aroma with citrus notes.
Wine in harmony with fish dishes, grilled fish, fish sauce, seafood, soft cheeses and goat cheese.
Interesting Facts
"La Peyriere", Entre-deux-Mers AOC is an elegant white dry wine made from Sauvignon Blanc, Semillon and Myskadel grapes grown in the company's vineyards in the Entre-de-Mer subzone. The Entre-Deux-Mers zone covers 1,500 hectares between the Dordogne and Garonne rivers and produces about 88,000 hl per year of dry white wine. Vineyards are planted on high ground, where numerous streams wash the slopes and bring layers of sand, gravel and clay. The main advantage of La Perier is a diverse and mineral-rich soil. The harvest is collected mechanically and delivered to the winery. Combs are separated and the berries are crushed. This is followed by maceration and pressing. Fermentation of the wort takes place at a controlled temperature using cultured yeast. Half of the wine is aged on fine lees in American oak barrels for 3-4 months, and the remaining half of the wine is aged in stainless steel tanks.
Producer's description
Company Producta Vignobles, uniting under his command more than 20 wineries and cellars, appeared in 1949. The company holds leading positions in the market of wines from the Bordeaux region and south-western France. Product Vinobl - cooperative trading company with an impeccable reputation - is a long-term supplier for a variety of professionals in the sector of retail sales, restaurants, hotels and wine industry.
