Wine Domaine J.M. Boillot, Puligny-Montrachet Premier Cru "La Garenne", 2011
Wine has a golden color with a greenish tint.
In the mineral taste of the wine, which has a creamy texture and excellent balance, captured the tone of white peach. The finish is long and mineral.
The aroma of wine is filled with charming, light tones of ripe peach.
The wine is recommended to serve paired with dishes of poultry, white meat, with fish and seafood, to soft cheeses.
Agriculture Jean-Marc Boileau is located in the Deputy Prefecture of Côte de Beaune, the Department of Cote-d'Or, Burgundy, France. The basis of the wine production is Boileau family estate in Pommard and vineyards Boileau area of 11 hectares located in the municipalities of Beaune, Pommard, Volne, Meursault, Puligny-Montrachet and Chassagne-Montrachet. Descendant of famous winemakers, Henri Etienne Boileau and Soze, Jean-Marc Boileau seeks only to create an upscale wine with a rich and intense flavor. The basis of production based on the principles Boileau organic wine: the ecological balance of the soil of vineyards has been restored with natural fertilizers, and all work is performed only by traditional methods.
To date, wine Boileau, with their velvety taste, rich bouquet and concentrated fruit flavor, considered as a model for all manufacturers of both red and white wine in the Côte d'Or.