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Wine Clos Badon Thunevin, Saint-Emilion Grand Cru AOC, 2007

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Tasting Notes


Dark ruby-red color.


The wine shows a generous, rich, smooth taste with notes of tobacco and hot stone, complemented by toasty nuances, with tart acidity and a long finish.


The wine has a sumptuous aroma, which, like a symphony, interwoven notes of red currant and plum jam, complemented by nuances of tobacco, iron, mocha and smoked meat.


The wine is recommended to serve with meat dishes and mature cheeses.

Interesting Facts

Clos Badon Thunevin - charming, rich, luxurious wine that captivates its aroma and taste from the first time. After harvesting, the berries are sorted, and then subjected to temperature-controlled vinification in stainless steel vats, which includes a three-week maceration. Wine is aged for 18 months in 100% new oak barrels. Annually produces 15,000 bottles of wine.

Historic building Clos Badon was built in Saint-Emilion in 1900. In 1998 the estate was bought by Mr. Tyunevanom and since then the wine "Clos Badon" produced by the same winemakers as Chateau Valandraud. Along with Jean-Luc and his wife Muriel live exotic Chinese Chickens as pets, which are considered full members of the family, so it is not surprising that the label of wine Clos Badon Thunevin shows exactly this bird. When Muriel asked how their hens could live up to such a ripe old age, she replied: "These chickens drink only Bordeaux wines, in particular, the wine Château Valandraud!". Specifically, that the chickens have good taste, just between Clos Badon Thunevin and Chateau Valandraud they prefer the former.

Producer's description

Jean-Luc Tyunevan - a recognized leader "garazhistov", born in Algeria - moved with his parents to France at the age of 10 years. In 1984, he opened a small grocery store, which soon became a wine bar, and then the liquor store. For the purchase of the vineyard Jean-Luc decided only in 1989. The name "Chateau Valandraud" which winemaker Jean-Luc Tyunven gave his initially very modest ownership (0.6 ha), was born from the mixing of the words "Val" (fr. "Valley") and his wife's maiden name of Jean-Luc Muriel - Androud. This winemaker secured it a significant contribution to their common cause. On the improvement of the production process, Jean-Luc experimented for years to come. Barrels in which the wine was aged for lack of other suitable places, put right in your garage. When in 1995, the brainchild of the estate Valandraud finally received the recognition it deserves Robert Parker, there was a boom in this "garage" wine. His new wife is not high status reaffirmed in subsequent years.
Critics, despite the recognition of the quality and originality of wine Chateau Valandraud, some annoyed by the fact that Jean-Luc Tyunevan easily violated Bordeaux winemaking tradition - his fault just do not fit standard to Bordeaux. Nevertheless, the commercial success of a family business that stands out attentiveness to detail speaks for itself.


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In our store you can buy wine Clos Badon Thunevin, Saint-Emilion Grand Cru AOC, 2007, price Clos Badon Thunevin, Saint-Emilion Grand Cru AOC, 2007 — £ 24. Producer wine Thunevin. Delivery Clos Badon Thunevin, Saint-Emilion Grand Cru AOC, 2007.

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