Wine Chateau Minuty Rose, Cotes de Provence AOC, 2014

"Minuti Prestige" Rose, 2013 - Air rose wine from the Grenache grape varieties c small addition of Tibur (10%). The vines are grown on soils rich in slate and mica. Exposition landing - Southwest. Harvested by hand, then the berries are moving and sent to the short-term maceration (3-4 hours), and then are processed under mild pressure. Alcoholic fermentation is carried out at a temperature of 14 ° C in stainless steel tanks for 14 days. Wine is aged in stainless steel tanks at a temperature of 15 ° C. After bottling the wine is stored in a dark, well air-conditioned cellars.

Pages of History of the estate Chateau Minuty, located in Côte de Provence, written in the best traditions of the family ... In 1936, Gabriel Carney, the grandfather of modern Chateau Minyuti owners, bought the estate and immediately began to revive its past splendor. Already in 1955, the Chateau was one of 23 wineries belonging to a classification of "Cru Classé de Cotes de Provence". Further, the reins passed to his son Gabriel - Etienne Mutton, who for many years sought to the highest quality standards in winemaking and worked on the reputation of Chateau Minyuti. Today the family business continues grandchildren Gabriel Carney - Jean-Etienne and Francois Mutton, they are also working on the restructuring of vineyards, rationalization domain (equipping it with modern and more effective tools), the promotion of a new brand and improving the quality of wines, focusing on the improvement of their freshness and elegance .

Vineyards Chateau Minyuti occupy 75 hectares of land. They are located on the slopes near villages Grassina (Gassin) and Ramatuel (Ramatuelle), with stunning views of the Gulf of Saint-Tropez. Wonderful mild maritime climate and beautiful exposition of landing in the future give the wines a special uniqueness.