Wine Chateau Matalin, Bordeaux AOC, 2013
Wine beautiful ruby color with purple hues.
The taste of wine is rounded, well-balanced, with soft fruity aftertaste.
In a pleasant fruity aroma of wine is dominated by notes of black currants, surrounded by smoky nuances.
The wine is perfectly combined with meats, venison sauce and young cheeses.
Dry red wine Chateau Matalin is one of the key positions of the line "Collection Chateaux" from negotsiantskogo house Maison Bouey. This collection contains wines from Bordeaux Château emblematic with right and left banks. Chateau Matale is located in two communes - Targon and Capian. Chateau Fort belongs to the family, today it is ruled by a representative of the fourth generation of the family - Thierry Faure. The farm has 40 hectares of vineyards, divided into the clay-limestone soils interspersed with gravel, where equal parts of vines planted three grape varieties: Cabernet Sauvignon, Merlot and Cabernet Franc.
Maison Bouey - the owner of one of the largest wine cellars in the region of Bordeaux. The range of the company covers the diversity of Bordeaux wines. With exclusive contracts with many of the Chateau, the company "Maison Bue" is French wines in more than sixty countries around the world. In 2010, the "Maison Bue" has further strengthened its position by building a new winery with ultra-modern production facilities and a magnificent cellar for wine storage. "Maison Bue" is one of the last independent family houses Bordeaux. It was created in 1958 by Roger Bue, who acquired huge warehouses near Bordeaux and founded together with his sons Serge and André society "Bue and sons." Roger was the first winemaker in Kyussake, in the region of Medoc and passionately loving wine, devoted his life to blame. He died at the age of 99 in 2000. Since 1991, the business continued grandfather grandson - Patrick Bouet, which introduced new requirements for the quality of wines produced and purchased. In 2005, as a 100% family, was renamed the "Maison Bue." Wine "Maison Bue" - is the result of hard work by choice terroir, attracting the most talented growers and improve the process of winemaking. Wine company repeatedly awarded high titles in international competitions.