Wine Chateau Jean de Gue, Lalande-de-Pomerol AOC, 2010
Wine dense plum-purple.
The taste of the wine is full, clean, well-structured, with a fruity flavor, well balanced acidity and elegant finish.
The wine has an expressive aroma, which is felt notes of black cherry, complemented by balsamic, cedar and loamy nuances.
The wine is ideal for braised duck with mushrooms, pate, meat dishes. Especially good is combined with meat or sausages on the grill.
Red wine Chateau Jean de Gue fascinates with its aroma and taste from the first sip. In its manufacture the grapes growing on gravel soils in Lalande de Pomerol,. The average age of the vines is 25 years. Crop is harvested by hand in small boxes. Berries are carefully sorted. Predfermentatsionnaya maceration carried out at low temperature. Wine is aged 18 months in new French oak barrels. Wine "Château Jean de Ge" is ideal for braised duck with mushrooms, pates and other meat dishes.
Chateau Jean de Gue - latest acquisition «Aubert Vignobles». After the purchase, the family renovated manor and started for the production of high quality wines. The estate is located in appellasone Lalande de Pomerol, the vineyard area of 10 hectares on gravel soils grows three grape varieties - Merlot, Cabernet Franc and Cabernet Sauvignon. Together with Michel Rolland, who needs no introduction, Heloise Aubert produces wine, symbolizing prestige terroir Lalande de Pomerol,.
In the production of skillfully combines traditional winemaking techniques and the use of modern technology.