Wine Brancaia Tre IGT, 2007
Tasting Notes
Wine of deep ruby color.
The wine has a nice exotic flavor with expressive fruit tones, nuances of nutmeg and pepper, a slight tinge of minerals and supple tannins.
The wine has a discreet, fresh aroma with notes of fruit, cherries, plums and licorice notes.
The wine goes well with different kinds of pasta, braised or roasted white meat, poultry and grilled fish.
Interesting Facts
"Tre" - most wine farms Brankayya, first established in 2000 and immediately won a silver medal at the competition "International Wine Challenge" in 2002. The wine got its name for three reasons:
• grapes grown in the vineyards of the three farms belonging Brancaia - Brankayya, Poppy, Brankayya John Maremma;
• assemblage consists of three wine grape varieties;
• "Tre" - this is the third wine industry.
In the manufacture of wine "Tre" alcoholic fermentation takes place in stainless steel tanks at a temperature of 30-32 ° C for 18 days. Excerpt wine continues a total of 14 months: first 12 months tonne of 500 liters, of which 50% - a new, and then 2 months in bottle. The character of the wine can not only use it young, but also stored for 10-15 years.
Estate Brankayya uniting two names - Branca and Poppy, since 1981 has a couple from Switzerland - Brigitte and Bruno Widmer. In the production of wine they cooperate with Martin Widmer Cronenberg. Since 1983, when one of the wines received the first prize in a local competition, the production are successful. Today wine "La Brankayya" are among connoisseurs of classical and production is based on principles such as the search for self-identity and commitment to quality.
Martin is responsible for the management of the company, while Barbara, an experienced winemaker, is responsible for the production of wines. Wine consultant is the famous Dr. Carlo Ferrini. Today Brankayya produces four wines: "Il Blue," "Chianti Classico", "Tre" and "Ilatrayya."
Producer's description
Manor Brankayya uniting two names - Branca and Poppy, 1981 owns a couple from Switzerland - Brigitte and Bruno Widmer. Since 1983, when one of the wines received the first prize in a local competition, the production are successful. Today wine "La Brankayya" are among connoisseurs of classical, and production is based on principles such as the search for self-identity and commitment to quality.
Since 1998, the company manages their daughter Barbara and her husband Martin. Barbara, an experienced oenologist, is responsible for the production of wine and Martin led the company's management. Consultant wine is the famous Dr. Carlo Ferrini. Today Brankayya produces four wines: "Il Blue," "Chianti Classico", "Tre" and "Ilatrayya."