Wine Luciano Sandrone, "Le Vigne", Barolo DOCG, 2003
The wine is a deep dark ruby color.
The wine has a rich, creamy, thick, fresh, spicy, bright and unforgettable taste with refined tannins, hints of red and black fruit, underbrush, earth and aromatic spices.
Sophisticated and surprisingly refreshing aroma of the wine reveals notes of black cherries, ripe plums, truffles, cinnamon, coffee, spices, leather and earth, complemented by nuances of menthol, violets and black pepper.
Wine is served with dishes of Italian and international cuisine, goes well with grilled meat, mushrooms.
Winery Sandrone Luciano (Luciano Sandrone) was founded in 1978. The idea of creating the perfect wine from grapes Nebiollo - Best of zones Lange and Barolo - cultivated here since the beginning. The first successful wines have become "Cannubi Boschis", Barbera D'Alba and Dolcetto d'Alba - it is with them Sandrone economy came to the world market, starting with the United States and Switzerland. Since wine Sandrone - solid, clean and expressive - consistently received critical acclaim as the best examples of a combination of traditional winemaking techniques and the latest technology.