Whisky "Highland Cup", 0.7 L
Whiskey is a golden-amber color.
The whiskey has a rather mild taste, despite its high strength. Burning pepper notes at the beginning of the tasting are mitigated by citrus and fruity tones. Sweet, short aftertaste warms well.
Saturated spirituous notes in the scent of whiskey quickly disappear after a slight aeration, making room for shades of dried fruit, caramel, vanilla, candied nuts, haze, maple syrup and apple strudel.
Whiskey is used in its pure form, and also in combination with ice, cola, carbonated water or as a component for cocktails.
"Highland Cup" - classic Scotch whiskey, which is an exciting combination of malt and grain alcohols. The mild, warming taste of whiskey is the result of hard work on blending and conveys the characteristic features of Scotch distilleries. Aging in oak barrels lasted no less than 3 years. The beverage was bottled at the production facilities of RUE Minsk Kristall .
Whiskey is produced by Glasgow Whiskey Limited , which was founded in 2007 by two whiskey veterans - Stuart Hendry and Graham Taylor. They have been working together in the Scotch whiskey business for almost 50 years. The rich experience and extensive knowledge of the leaders of Glasgow Whiskey Limited contributed to the creation of the perfect Scotch whiskey. In a surprisingly short time, the company began manufacturing and shipping Scotch whiskey to customers around the world.