Wine "Giunco Piccolo" Vermentino di Sardegna DOC, 0.5 L
Tasting Notes
Wine golden-yellow color.
The rich taste of the wine has good weight and concentration, it contains tones of fresh fruit, soft acidity, nice long finish.
The aroma of the wine of medium intensity, in the middle of the bouquet - shades of exotic fruits, with an emphasis on white peach.
Wine will be a good pair of Fisheries soup (ear), grilled sea bass and other fried fish, creamy and soft cheeses.
Interesting Facts
White Giunco Piccolo Vermentino di Sardegna - amazing wine with a wonderful aroma of tropical fruit and lively taste. Variety Vermentino for "Giunco Piccolo Vermentino di Sardegna" is grown on land Sulcis, on the south-west region of Sardinia. The climate - Mediterranean, characterized by low rainfall, unevenly distributed throughout the year, part of the north-westerly winds, high temperatures in spring and summer and winters, tossed from cold dry to soft. Soils are sandy clay and lime-rich, medium texture, with plenty of mineral elements. Vines produce about 90 hectoliters per hectare. Vintage Vermentino collected in small boxes. Winery before compressing soft berries partly soaked for 12 hours at a temperature of 6-8 ° C. The grape juice is fermented in a stainless steel tank at a temperature of 14-16 ° C. After stabilization, the wine is kept for about 2 months in a tank and at least 2 months in the bottle.
Mesa - as in Sardinia and in Spanish literally means a dining table, but it is not just a word - it is a whole philosophy, displaying food, feasting, motherly love, simplicity and flavors. Mesa Cantina - winery created with love for Sardinia and its culture . Bright sky, blue sea, picturesque hills of Porto Pino - is the birthplace of Mesa Cantina, in this magical place located 100 hectares of vineyards of the company, which was founded by Gavino Senna - one of the leading designers of the international advertising industry, along with his partner Giuseppe Mele. Factory building built in a minimalist style, its white facade is decorated with ornaments reminiscent of traditional Sardinian weaving patterns. These ornaments designed Haymarket, adorn each bottle Mesa Cantina. The winery has a team of respected experts, including the renowned winemaker Piero Cella, which was collected in order to create great wines that express the love for the region of Sardinia and the beauty of its terroir. The product line is extensive plant, and each of its different sample exquisite taste and elegance.
