Wine Fox Creek Reserve Shiraz 2004
The wine is dark black and purple.
The taste of wine is very rich, thick, well-structured, concentrated, with notes of fruit cake, rum, chocolate and complex tones of ripe fruit.
Complex aroma of wine is filled with tones of berries - cherries, cassis, hints of chocolate and mocha, subtle, complex and well integrated nuances of oak, vanilla and cigar box.
Reserve Shiraz is ideal for red meat, game, poultry and blue cheese. 2 hours before feeding is recommended to decant the wine, so that it is fully opened palette of taste and aroma.
Harvest each plot separately fermented for 7-10 days on the skin. For extracts, which lasts 18 months, used a certain percentage of new barrels and annuals. In the final assemblage Reserve Shiraz includes only the best specimens wines that are carefully selected oenologist Fox Creek.
Try luxurious Reserve Shiraz 2004, is among the numerous awards won gold medals at the "Decanter World Wine Awards 2006", "Southern NSW Wine Show 2006", "Southern NSW Wine Show 2006", "Sydney International Wine Competition 2007", the silver medal at the "Wine for Asia 2006", "Royal Queensland Wine Show 2006", "Sydney Royal Wine Show 2006", bronze medal at the "International Wine & Spirit Competition 2006", "McLaren Vale Wine Show 2006", "Wine & Spirits Asia Challenge 2006 "," Royal Melbourne Wine Show 2006 "," National (Canberra) Wine Show 2006 "," Royal Hobart Wine Show 2006 ".
History of Fox Creek began from the moment when Jim and Helen Watts in 1984 purchased 32 acres of land in Sun Valley McLaren. Despite the fact that many tried to dissuade them from ideas to break the vineyards here, they went after his dream and thanks to the hard work and professional approach created a wonderful wine, which today are the owners of gold medals at many international competitions.
The mild climate of the Valley McLaren is very similar to the Mediterranean coast. Due to the proximity of the ocean is never cold, and almost the entire year (except the winter months) is warm and dry weather, which protects the vines from disease. Among a lot of attention is given to methods of biodynamics, particularly for pest control are used, some species of predatory insects and birds to attract around which the vines are planted trees specifically. Fox Creek is practicing the most harmless to the environment vine cultivation techniques and tries to minimize the use of chemicals that allows you to create eco-friendly wines of the highest quality.