Water Acqua minerale Gaudianello naturale frizzante, Glass, 0.33 L
Sparkling mineral water with a balanced salt content. Tingling stimulates appetite and improves digestion.
Serve chilled, can be iced. Perfect for meat and fish dishes.
Manufacturer of mineral water Gaudianello - le Fonti di Monticchio - traces its history since 1890. Today le Fonti di Monticchio in the top five among the producers of mineral water in Italy.
In southern Italy, in the region of Basilicata at the foot of the volcano Vulture, an extinct 130,000 years ago, is a national nature reserve with its mineral springs, where the water is extracted Gaudianello premium. There is also a stage of the cleanest lakes in Italy Montikkio, who gave the name of the company.
In August 2005, the water Gaudianello received the highest award - the "Best mineral water" from an independent review of the Italian consumer Altro Consumo.
Tasting characteristics of water
The basic chemical composition (ion concentration in mg / l):
Salt solid residue at 180 ° C: 1.106 mg / l Calcium 152 130 Sodium, Magnesium 54 3 Nitrates, 920 bicarbonates, sulfates 118 Potassium 50 Chloride 38